Eritrean Vegan Cuisine
Experience Great Flavours
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When you combine good flavours,
food turns into an orchestra!
VEGANATION ERITREAN VEGAN CUISINE
21 BRIXTON STATION ROAD, LODNON SW0 8PB
Eritrean Vegan Cuisine is a delightful blend of flavours and textures that will make even the most devoted carnivores reconsider their food choices.
OUR SPECIALITIES
Signature Dishes
Indulge in our signature Eritrean vegan dishes crafted with care and authenticity. From flavourful stews to aromatic lentil dishes, each plate is a testament to our commitment to quality, taste, and sustainability.
When you combine good flavours, food turns into an orchestra!
Injera
Traditional Flatbread
Our Injera is a classic Eritrean flatbread that serves as the perfect accompaniment to our flavorful dishes. Made with teff flour, this spongy and tangy bread is a staple in Eritrean cuisine, adding an authentic touch to your dining experience.
Shiro
Spiced Chickpea Stew
Savor the rich flavors of our Shiro, a traditional Eritrean chickpea stew simmered with aromatic spices. This hearty and comforting dish is a favorite among our guests, offering a taste of Eritrea's culinary diversity.
Fitfit
Savory Breakfast Dish
Start your day with our flavorful Firfir, a traditional Eritrean breakfast dish made with shredded injera, spiced butter, and a variety of savory ingredients. This satisfying dish is a popular choice for those seeking a delicious and hearty morning meal.
Tsebhi
Aromatic Stew
Experience the aromatic blend of spices in our Tsebhi, a traditional Eritrean stew made with tender vegetables and savory seasonings. This comforting dish is a testament to Eritrea's culinary artistry and is sure to leave you craving more.